Organic Valley
Organic Valley Grassmilk Organic Grassfed Heavy Whipping Cream, 1 PT
The cream I use for homemade butter and my broccoli stem soup. 100% grass-fed, USDA Organic, no grain diet — it churns into the most beautiful, clean-tasting butter and makes soups silky and rich.
"This is the cream I reach for whenever I make homemade butter. Organic Valley's Grassmilk comes from cows on a 100% grass and forage diet — no grain, no antibiotics, no added hormones — and you can taste the difference. It churns beautifully in the KitchenAid, separates cleanly from the buttermilk, and produces a butter that is golden, rich, and genuinely worth making. I also use it in my leftover broccoli stem soup, where a small pour turns a simple blended soup into something that feels properly made. One product, two recipes I love."
What I love
- 100% certified grass-fed farms — no grain diet
- USDA Organic certified
- Rich, clean flavour that doesn't overpower delicate soups
- No antibiotics, no added hormones
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