Parmigiano Reggiano DOP, 18 Months, 2.2 lb

The real thing — aged 18 months, DOP certified, with that deep, crystalline, nutty flavour that no substitute comes close to. I grate it fresh over pasta, burritos, soups, and salads. Pair it with a Microplane for the best results.

What I love

DOP certified — authentic Parmigiano Reggiano
Aged 18 months for deep, crystalline flavour
Versatile — pasta, soups, salads, burritos

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