TRUFF
TRUFF White Truffle Oil, 5.6 fl oz
White truffle infused olive oil with the same signature geometric bottle as the black — lighter, more delicate, and just as beautiful on the counter. The one I reach for when I want something a little more subtle.
"If the black truffle oil is bold and earthy, the white is its quieter, more refined counterpart. The flavour is softer — floral, almost buttery — and it works beautifully on things where you don't want the oil to overpower. I love it on fresh pasta, risotto, popcorn, and scrambled eggs. It's the kind of finishing touch that makes a simple dish feel considered. Same gorgeous bottle, same quality — just a different mood. I keep both."
What I love
- Real white truffle — delicate, floral, buttery flavour
- Lighter than black truffle oil — lets other ingredients shine
- Beautiful geometric bottle — counter-worthy
- Versatile finishing oil for pasta, risotto, eggs, popcorn
Worth knowing
- Premium price point — but a little goes a long way
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